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Beef Tenderloin
with Verde Sauce and Toasted Crutes
$2.50 per serving
Mini Beef Wellington
with Dijon Mustard Sauce
$2.50 per serving
Charbroiled Meatballs
Ginger BBQ Sauce, Green Peppercorn Brandy Sauce, Chipotle Glazed
$2.00 per serving
Beef Filet Lollipops
with Red Wine Glaze
$ 2.50 per serving
Grilled Beef Skewer
with Chipotle Glaze
$2.25 per serving
Beef Satay
with Peanut Sauce
$2.25 per serving
Andouille Sausage en Croute
with Whole Grain Mustard
$2.50 per serving
Italian Sausage Stuffed Mushrooms
$2.00 per serving
Smoked Gouda Tortellini Skewer
Sweet Italian Sausage
$2.25 per serving
Lamb Nachos
$2.75 per serving
Lamb Chops Montrachet
$3.75 per serving
Grilled Lamb Kebabs with Tahini and Honey Sauce
$3.00 per serving
Crab Cakes
with Creole Remoulade
$2.50 per serving
Coconut Shrimp
with Sweet and Sour Sauce
$2.50 per serving
Grilled Shrimp Wrapped in Bacon
$2.50 per serving
Crab Stuffed Mushrooms
$2.00 per serving
BBQ Shrimp Taco
with Mango Salsa
$2.25 per serving
Smoked Salmon Napoleon
with Wasabi Cream
$2.50 per serving
Jumbo Gulf Shrimp
Cocktail Sauce or Remoulade Sauce
$3.75 per serving
Pepper Crusted Tuna
Citrus Ginger Sauce on Cucumber Round
$2.50 per serving
Tuna, Mango and Citrus Ceviche
in Corn Cups
$2.50 per serving
Chicken Tenders
Served with Bourbon BBQ Sauce
$2.50 per serving
Baby Shrimp Salad
in Cucumber Cup
$2.50 per serving
Smoked Salmon on Pumpernickel
with Dill Cream
$2.00 per serving
Smoked Salmon Mousse
in Cucumber Cup
$2.00 per serving
Grilled Chicken on Brie
with Pico de Gallo
$2.00 per serving
Grilled Chicken Skewer
with Mango & Red Pepper Salsa
$2.50 per serving
Teriyaki Chicken Skewer
$2.50
Sesame Crusted Chicken
with Honey Ginger Sauce
$2.50 per serving
Chicken Satay
with Peanut Sauce
$2.00 per serving
Mini Chicken Empanadas
with Tomatillo Salsa
$2.50 per serving
Chili Rubbed Quail Breast Wrapped in Crisp Bacon
$2.50 per serving
Smoked Duck Breast on Crute
Sun Dried Cherry Chutney
$2.75 per serving
Country Pate on Crute
Cornichons and Old Fashioned Mustard
$2.50 per serving
Torta Normandie
Layered Crepes, Turkey, Ham, Cheddar Cheese & Garlic Chive Aioli
$2.00 per serving
Kalamata Olive and Artichoke Tarts
$2.50 per serving
Brie, Pear and Almond Crisp
$2.25 per serving
Spanikopita
Spinach and Feta Cheese Wrapped in Phyllo
$2.00 per serving
Warm Apple and Gorgonzola Crisp
$2.00 per serving
Fried Stuffed Jalapenos
$2.00 per person
Fig, Goat Cheese and Bacon Tarts
$2.50 per person
Petit Smoked Ham Crepes
with Tarragon Mustard Cream
$2.00 per person
Parmesan & Rosemary Shortbread
with Feta
$2.00 per person
Wild Rice & Scallion Pancake
with Avocado Salsa
$2.00 per person
Petit Ricotta and Sage Crepes
with Citrus Cream
$2.00 per person
Texas Goat Cheese Pinwheel
with Green Olives
$2.00 per person
Belgian Endive with Goat Cheese Mousse
and Spiced Pecans
$2.00 per person
Cherry Tomatoes Poppers
Classic Boursin Cheese
$2.00 per person
Spicy Guacamole
$2.00 per person
Crab Salad
$2.25 per person
Chilled Watermelon Cubes
with Aged Balsamic Vinaigrette
$2.00 per person
Roquefort Mousse
on Raisin Pecan Crute
$1.75 per person
Roasted Veggie and Boursin Cheese Pinwheels
$2.00 per person
Chickpea and Feta Spoons
$2.00 per person
Summer Corn Salad
served in Crispy Corn Cups
$2.00 per person
Baby New Potatoes with Crème Fraîche and Caviar
$2.50 per person
Southwestern Cheddar Cheese Crisp
with Jalapeno Jelly
$2.00 per person
Caprese Skewer
$2.00 per person
Warm Soup and Grilled Cheese
served in Demitasse Cups
Tomato Basil, Wild Mushroom with Sherry Crème, or Classic French Onion
$4.00 per person
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